Almond Java Crunch is your go-to for a better-for-you treat that satisfies. Creamy almond butter blended with crunchy espresso beans is stuffed inside soft, caramel-like Medjool dates, then enrobed in 85% dark chocolate and finished with a touch of flaky sea salt. It’s indulgent, energizing, and oh-so-shareable.

This flavor checks all the boxes: delicious, energizing, and made with real ingredients you can feel good about. 

INGREDIENTS Medjool Dates Organic Dark Chocolate (Organic Cocoa Mass, Organic Cane Sugar, Organic Cocoa Butter) Almonds Espresso Beans Sea Salt

• Shelf life: 3–6 months
• Storage: Shelf-stable